Big news—we're now in Whole Foods! Check out our store locator for more information.

Sheet Pan Salmon and Asparagus

by Ruby ruby@freshzenfoods.com November 02, 2020

Sheet Pan Salmon and Asparagus

SERVINGS:

INGREDIENTS:

  • 4 salmon fillets
  • 1 pound asparagus ends trimmed
  • 3 tablespoons olive oil
  • salt and pepper to taste
  • 4 tablespoons freshZen Classic Ginger Scallion pesto 

INSTRUCTIONS:

  1. Preheat oven to 400 degrees. 
  2. Arrange salmon fillets and asparagus on the sheet pan.
  3. Whisk together FreshZen ginger scallion pesto and oil.
  4. Brush onto salmon fillets. 
  5. Drizzle asparagus with remaining 1 tablespoon olive oil, season with salt and pepper to taste.
  6. Bake for 15 minutes until asparagus and salmon is cooked through.
  7. Serve immediately. 



Ruby ruby@freshzenfoods.com
Ruby ruby@freshzenfoods.com

Author


Leave a comment

Comments will be approved before showing up.


Also in Recipes

Chinese New Year Lettuce Wraps
Chinese New Year Lettuce Wraps

by Ruby ruby@freshzenfoods.com February 24, 2022

Quinoa Salad w/ Roasted Vegetables + Ginger-Scallion Dressing
Quinoa Salad w/ Roasted Vegetables + Ginger-Scallion Dressing

by Ruby ruby@freshzenfoods.com November 03, 2021

5 Minute Spicy Garlic Shrimp
5 Minute Spicy Garlic Shrimp

by Ruby ruby@freshzenfoods.com November 02, 2021